|Bread slicer specially designed for shops and supermarkets|
SM42-52 is a bread slicer specially designed for shops and supermarkets. Automatic opening and closing of the front door by photocells. SM52 is featured with "state of the art" safety protections and can be operated direcly by customers. With a front width of 595 mm it can be placed between shelves. Easy to operate, front loading, maximum cut width 520 mm, bread height 60-160 mm, two cutting speeds. Available with fixed blade pitches ranging between 9 to 18 mm.
|Manual bench type slicer|
|Automatic bench type model|
|Manual bench type slicer|
Horizontal work plane. Rear loading allows for high productivity. Effective and reliable for all types of bread thanks to the option of the lubrication system. Optional bag blower can be installed. Suitable for bread with medium-hard crust. It can be used intensively.
|Automatic wheel-based model|
Single and continuous cycle with adjustable speed, horizontal work plane. Safety photocell. Rear loading. Effective and reliable for all types of bread thanks to the option of the lubrication system. Optional bag blower can be installed. Suitable for bread with medium-hard crust. It can be used intensively.
|Automatic slicer for artisanal-industrial use|
High productivity and rear loading. Two motor-driven belts to carry products, inverter to adjust the feeding speed of the belt, electrical adjustment of cutting height, adjustable guide rails for product alignment. Extendable feeding belt and optional gravity chute. Version with motor-driven frontal belt for packaging into bags. Bag blower available.
BT-M-PS32 – S/steel slicer for the cutting of sponge cake, ciabatte, hot dogs and the like. Horizontal, alternate s/steel blade, max cutting width approx. 320 mm, max sponge cake/bread height 60 mm, adjustable with wheel. It’s possible to add other blades for multiple cuts. Feeding system with two motorized belts. Two separate motors for belts and for the cutting.
|BT-MR52 is a novelty in the field of bread slicers with fixed pitch.|
Being fitted with interchangeable knife frame, BT-MR52 allows for the production of different bread thicknesses by interchanging the knife frame with another one with a different pitch. Replacing the knife frame is easy and takes only a few minutes. This technical solution helps you minimize the cost of the investment and maximize the space in the laboratory. BT-MR52 is back loaded type, it’s featured with two motorized belts and with electrically operated height adjustment.Frames’ and belts’ speed can be adjusted separately. It can cut bread with heights ranging between 35 and 180mm, maximum width is approx. 520mm. BT-MR52 is very silent and can be featured with different accessories like a front s/steel table, a s/steel table with built-in bag blower, a motorized table to connect the system to a packing line, a photocell for the temporary stop of the slicing, a gravity s/steel chute and an oiling system. A multilayer trolley is also available to store additional frames. BT-MR52 is suitable for the cutting of bread and alike. Depending on the product to be cut, its productivity ranges between 700 to 1000 pcs/h.